For wheat and vegetable-oil buyers across the Middle East and North Africa, the Black Sea is the region that sets the tone. Russia and Ukraine remain the top grain suppliers for Egypt, Algeria, Iran and Türkiye — yet the exporters’ map keeps widening: a new export force is taking shape around the Black Sea, the Danube and the Balkans.

Romania has grown into one of Europe’s leading wheat sellers. Serbia ships about 1.5 million tonnes of grain a year through Constanta and is regaining its place among Europe’s top corn exporters, while Hungary now routes wheat to Egypt and Tunisia via Croatian ports.

Bulgaria stands among the world’s twelve largest wheat exporters, moving over three million tonnes in a strong season — with Algeria, Egypt, Tunisia, Greece and Pakistan as its key destinations.

MENA purchasing now depends on procurement mechanics as much as on price: in 2025 Türkiye opened duty-free wheat imports for its millers under a processing regime with subsequent flour export — instantly reshaping regional flows. These shifts top the conference agenda.
International grain and feed trade association: contracts, arbitration and training.
Independent price reporting and agriculture commodity market intelligence.
Maritime, ports and shipping news agency covering logistics worldwide since 2004.
Italian B2B food and beverage media portal by publisher Editrice Zeus.
Kazakhstan agribusiness news: grain, livestock and regional farm markets.




The conference home is a five-star hotel in the very heart of Istanbul, a few steps from Taksim Square. Sofitel’s signature French elegance meets Turkish hospitality here: spacious rooms and suites with Bosphorus and city panoramas, fine-dining restaurants, a spa and wellness floor, and a modern conference centre with a grand ballroom — equally suited to a full day of negotiations and an evening gala reception. Guests consistently rank its location among the best in the city.





